Each Staub piece is made in France using a sand mould which is destroyed after each piece is made, so every Staub piece is totally unique. The Staub Wok is a is a delightfully versatile piece, suitable for use from stove to oven to table, with its functional and top quality design and aesthetics.

• The tight fitting glass lid retains moisture and cooking heat
• Enamel cast iron is a traditionally strong material, ideal for low heat cooking, it absorbs heat quickly and distributes it evenly, eliminating hot spots
• Unique interior black matte enamel finish that requires little seasoning over time and is more resistant to scratches and chips
• Enamel cast iron is a traditionally strong material, ideal for low heat cooking, it retains heat better than any other material, equal heat distribution eliminates hot spots
• Interior black matte enamel finish that requires little seasoning over time and is more resistant to scratches and chips and is able to endure higher heats when braising, roasting and caramelising
• Smooth bottom is suitable for use on any cooking surface, including induction without scratching the surface of your cook top
• Suitable for all types of hobs, including induction
• Oven safe up to 260C with lid, without lid oven safe up to 482C
• Handwash recommended