The Ballarini Torino Granitium frypan has what is important for healthy cuisine: the ideal equipment for gentle preparation of e.g. crisp vegetables or light egg dishes. The non-stick coating allows low-fat frying. The Stainless steel long handle remains cool to the touch while cooking. Ovenproof. The pan is ultimate scratch resistance. Five-layer non-stick coating is reinforced with mineral particles. In addition the special induction base distributes heat quickly and evenly. Perfect for all hobs, including induction. Thereby, the frypans are suited for all types of cookers and especially for the induction cooker.

• Heavy-gauge forged aluminium body - 4.5 mm & 0.5 mm stainless steel with excellent base stability
• Non-stick coating enables healthier styles of cooking, as the addition of cooking oils or butter is not required
• Scratch resistant external ceramic coating
• Ergonomic stainless steel handle stays cool to the touch during cooking and is suitable for use in the oven
• Greater energy efficiency as a result of improved heat absorption and therefore superior thermal induction
• Suitable for the oven up to 250°C
• Safe to use on all stove tops, including induction. Oven proof up to 160°C