Each Staub piece is made in France using a sand mould which is destroyed after each piece is made, meaning every Staub piece is totally unique. The Staub Bouillabaisse Pot is a stunning pinnacle in French design, the perfect accompaniment to serving designer French seafood cuisine, even in the comfort of the home kitchen.

• Heavy, tight fitting lid ensures even distribution of juices throughout cooking, intensifies flavour and retains the aromas and vitamins within the food, so food is moist and flavourful
• Interior black matte enamel finish that requires little seasoning over time and is more resistant to scratches and chips
• Enamel cast iron is a traditionally strong material, ideal for low heat cooking, it retains heat better than any other material; equal heat distribution eliminates hot spots
• Smooth bottom is suitable for use on any cooking surface, including induction without scratching the surface of your cook top